How to Solve Indonesian Nutritional Problem?

Indonesia is an agrarian country and the eight largest producer of fruits and vegetables. However, most Indonesian still do not consume enough of these two food groups in their daily diet. A common view is that One should eat to only  feel full and delicious. So, most people do not even care if they consume starch based junk food, high in calories with little to null nutritional value. This of course undermines fruit and vegetables purpose and promote into their  daily menus.